Research on Markets and Chains for the Dutch Organic Sector

The overall retail trend continues to be towards more sustainable products. The domestic market for Dutch organic products has been increasing steadily. Between 2008 and 2009 total consumption rose by almost 11%. The total market share for organic products in the Netherlands is now 2,3%.

Organic specialty stores are becoming larger and more modern. The larger specialty stores show a markedly bigger growth than the smaller ones. Several new franchise concepts have now been firmly established in the Dutch market.

marketsResearch shows that Dutch consumers of organic products are relatively older, well educated, live in small households, are less likely to have children and often live in cities or urban conglomerates.

The Dutch organic sector exports about 50% of its entire production. Worldwide, both consumption and production of organic products are still increasing. One of the problems the Dutch organic sector is currently facing, is the limited organic acreage.

Projects

Organic sales in the out-of-home market
This project aims to provide missing knowledge and statistics on the out-of-home consumption of organic products.

Non-regulated aspects of organic production
Many sustainability aspects of organic production (ecological footprint f.i.) are unregulated. This project identifies and weighs these issues.

Demeter consumer research
Ongoing research into the market position of biodynamic products (Demeter trademark).

Out of Home organic market
How do entrepreneurs in the hotel and catering industry perceive organic products and what are the market chances?

Nutrition choices of young parents
Qualitative research into the choices and considerations of consumers with newborn babies and with children in the ages of 4 to 11 years old.

Organic baby food
This project aims to find out to what extent new parents are interested in buying organic and fresh baby foods through new outlets.

Monitoring the Dutch organic sector
This ongoing project collects data on production and consumption of organic products in the Netherlands.

Cost price
The cost price for four organic animal sectors has been calculated and monitored for several years now in this project.

Cost price of organic eggs
Calculating the current cost price of organic eggs every quarter and informing farmers and trade partners.

Cost price of organic goat meat
Calculating the current cost price of organic goat meat every quarter and informing farmers and trade partners.

Cost price of organic pig meat
Calculating the current cost price of organic pork meat every quarter and informing farmers and trade partners.

Cost price of organic cow dairy
Calculating the current cost price of organic cow dairy every quarter and informing farmers and trade partners.

Organic raw materials
This project explores the opinions of feed producers, chain parties and ngo's on sustainability of organic feeds.

Innovation network organic product quality
This project aims to develop applied farming methods and production guidelines to improve product quality and taste.

Markets